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Monthly Archives: November 2016

Simple Chicken Roast

Simple Chicken Roast,is a simple and quick chicken recipe that can be made easily by bachelors who are new to cooking. Ingredients: ½ lb chicken Oil as needed ¼ tsp Turmeric powder ¼ tsp Chilli powder ½ tsp Coriander powder ½ tsp Fennel seeds powder ¼ tsp Garam masala powder 1 tsp Ginger paste ¾ tsp Garlic paste 2 sticks Curry ...

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Baked Potato Wedges

Baked Potato Wedges, are easy and delicious dish.Wedges are soft in the inside and crunchy on the outside.Baked Potato Wedges are better then deep fried. Ingredients:          2 large Potato 2 pinch Turmeric powder ½ tsp Chilli powder (to taste) 2 pinch Garam masala powder ¼ tsp Garlic paste Salt to taste 1 tsp Oil 1 tbsp Coriander leaves finely chopped ...

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French Bread Toast

French Bread Toast, is a simple and easy breakfast. French bread toast also known as an eggy bread.Step by step method on the end of this post. Preparation Time: 10 mins Cooking Time: 5 mins Serves: 2 Ingredients: 4 Bread 2 Egg ¼ cup Milk 2 tsp Sugar 1 tsp Ghee a pinch Cinnamon powder (optional) 1/8 tsp vanilla essence ...

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Mutton Keema Mini Idli (Minced Meat Idli)

Mutton Keema Mini Idli, is a quick and delicious dish prepared with leftover mutton keema.Step by step method on the end of this post. Ingredients: 30 Mini idli 4 tbsp Mutton Keema (or) needed Mutton keema 1 tbsp Water Coriander leaves finely chopped Method: Take mini idli, mutton keema, water and coriander leaves. Take mini idli and cut into four pieces. ...

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Nethili Fish Fry (Anchovies Fish Fry)

Nethili Fish Fry, is one of our favourite dish.Perfect for appetizer or even as a side dish for rice.Famous South Indian restaurants serve this nethili fish fry. Ingredients: 1 lb Nethili Fish/Anchovies fish 2 ½ tsp Fish Masala Powder 1 full tsp Chicken 65 Masala powder 1 tsp Ginger paste ¾ tsp Garlic paste 1 tsp Rice flour 1 Egg ...

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